According to Anheuser-Busch, Jack’s Pumpkin Spice Ale is "a wicked blend of Golden Delicious Oregon pumpkins, cinnamon, ginger, nutmeg and cloves". I've come out against adding fruit to beer so do I need to be consitent and denounce putting vegetables in a brew? How about spices?
Anheuser-Busch also says, "Jack's Pumpkin Spice Ale [is] the first in a series of four new Seasonal Draught beers that will be introduced throughout 2005-2006."
I can't wait for the Groundhog Day beer. I'll start examining my stance on beers containing bits of small burrowing animals now.